Hominy Casserole - cooking recipe

Ingredients

1 stick oleo
1 medium onion, chopped
2 (16 oz.) cans yellow hominy, drained
1 can cream of mushroom soup
2 jalapeno peppers, chopped finely
3/4 c. grated cheese
salt and pepper to taste

Preparation

Saute onion in oleo.
Stir in remaining ingredients.
Pour into a greased 2-quart casserole dish and bake at 350\u00b0 for 30 minutes.