Chicken Rolls - cooking recipe

Ingredients

4 pieces chicken breast
3 doz. crescent rolls
1 box croutons (herb flavor)
1 large and 1 small pkg. cream cheese
1/2 c. milk
2 Tbsp. butter
dash of garlic salt

Preparation

Bake or boil chicken; shred.
Crush croutons in blender; set aside.
Cut crescent rolls apart.
Melt 1 cube butter; set aside. Cream together cheese, milk and butter with mixer.
Add shredded chicken with garlic salt.
Blend until creamy.
Put 1 tablespoon on crescent roll and dip in butter.
Roll in croutons.
Put on cookie sheet.
Bake 20 minutes at 350\u00b0 or until golden brown.
Use chicken broth for gravy.