Broccoli Casserole - cooking recipe

Ingredients

1 bag frozen broccoli
1 can cream of broccoli soup
1 can Durkee onion rings

Preparation

Cook broccoli; drain and put in a 9 x 13-inch pan.
Mix with soup.
Sprinkle onion rings on top.
Bake at 425\u00b0 for about 10 minutes, until onion rings are crisp and brown.