Fruit And Nut Roll - cooking recipe

Ingredients

1 lb. crystallized pineapple
1 lb. crystallized cherries
1 lb. chopped pecans
1 large box vanilla wafers
1 can Eagle Brand milk

Preparation

Mix crushed wafers with milk, add fruits and nuts which have been cut or chopped into fine pieces.
Mix well and form into a roll about 3 inches in diameter. Wrap in wax paper and store in refrigerator until ready to serve, then slice desired thickness.