Sesame-Soy Roast - cooking recipe

Ingredients

2 to 3 lb. rolled rump roast
1 Tbsp. sesame seed
1 Tbsp. margarine
1/2 c. strong coffee
1/2 c. soy sauce
1 Tbsp. Worcestershire sauce
1 Tbsp. vinegar

Preparation

Brown sesame seed in butter for 1 minute over medium heat in shallow pan.
Add coffee, soy sauce, Worcestershire sauce and vinegar.
Heat to boiling.
Pour marinade over roast and marinate overnight, covered.