Raspberry Vinaigrette - cooking recipe
Ingredients
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3/4 c. raspberry vinegar
1/3 c. oil
2 Tbsp. raspberry jam
1 head leafy lettuce
1 c. Feta cheese or Blue cheese, crumbled
1/2 c. Filbert nuts or your favorite type, chopped
1/2 c. carrots, chopped
scallions
cucumbers
tomato slices
poppy seed (optional)
Preparation
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Combine and serve on leafy lettuce.
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