Mushroom-Currant Jelly Chicken - cooking recipe

Ingredients

1 chicken, cut in parts
salt to taste
pepper to taste
paprika to taste
oil spray
1 c. sherry
1 c. currant jelly
1 lb. sauteed mushrooms

Preparation

Season chicken with salt, pepper and paprika.
Spray ovenproof dish with oil and add chicken to pan.
Bake in 350\u00b0 oven until brown.
Cover chicken with mixture of heated jelly, sherry and sauteed mushrooms and bake 1 hour more, uncovered.