Dip Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. minced onion
    1 egg
    1/8 tsp. pepper
    1/2 c. dry bread crumbs
    1/4 c. milk
    1 tsp. salt
Preparation
    Shape into balls; brown in skillet, dip in sauce of choice.

Leave a comment