Bom Bom Candy Balls - cooking recipe

Ingredients

1/2 c. melted butter
1 can sweetened condensed milk (Borden)
2 lb. box powdered sugar
1 (16 oz.) pkg. coconut
1 (16 oz.) pkg. chocolate chips
1/2 c. parawax

Preparation

Combine butter, sugar, milk and coconut.
Let chill for 30 to 40 minutes.
Form into small balls and chill.
Melt chocolate chips and wax over hot water in pan.
Dip balls in chocolate mixture with toothpicks.
Take out and put on wax paper; cool.