Walnut Meatballs And Gravy - cooking recipe

Ingredients

2 lb. ground beef
1 c. chopped walnuts
1 c. breadcrumbs
3 eggs
3/4 c. milk
1 pkg. dehydrated French onion soup
1/2 c. boiling water
1 tsp. salt

Preparation

Mix beef, walnuts, breadcrumbs, milk, eggs and salt.
Mix well.
Form meatballs; brown in skillet.
Mix soup mix with boiling water.
Pour over meatballs in baking dish.
Add more water if needed to cover completely.
Place in oven at 350\u00b0 for 25 minutes.