Sea Island Tuna Salad - cooking recipe

Ingredients

1 (6 1/8 oz.) tuna, drained
1 (16 oz.) can small peas, drained
1 small onion, chopped fine
3/4 c. Velveeta cheese, cut up
2 Tbsp. green pepper
1/2 tsp. celery seed
2 c. elbow macaroni, cooked and drained

Preparation

Mix all ingredients together with 1/2 cup Miracle Whip and 1/2 cup sour cream.