Oatmeal Crisps - cooking recipe
Ingredients
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2 c. flour
2 c. brown sugar
2 c. white sugar
2 tsp. vanilla
4 eggs
3 c. flour
2 tsp. salt
2 tsp. baking soda
6 c. rolled oats
1 1/2 c. any extras you like (nuts, M&M's, chocolate chips, etc.)
Preparation
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Cream butter and sugars. Add vanilla and eggs.
Mix in remaining ingredients.
Drop by teaspoonful onto well-greased cookie sheets. Bake at 350\u00b0 for 10 to 15 minutes.
Yields 14 dozen.
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