Oatmeal Crisps - cooking recipe

Ingredients
    2 c. flour
    2 c. brown sugar
    2 c. white sugar
    2 tsp. vanilla
    4 eggs
    3 c. flour
    2 tsp. salt
    2 tsp. baking soda
    6 c. rolled oats
    1 1/2 c. any extras you like (nuts, M&M's, chocolate chips, etc.)
Preparation
    Cream butter and sugars. Add vanilla and eggs.
    Mix in remaining ingredients.
    Drop by teaspoonful onto well-greased cookie sheets. Bake at 350\u00b0 for 10 to 15 minutes.
    Yields 14 dozen.

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