Hot Mulled Punch - cooking recipe

Ingredients

1 1/2 qt. cranberry juice cocktail
2 qt. apple juice
1 1/2 c. brown sugar
1/2 tsp. salt
1 1/2 tsp. cloves
4 sticks cinnamon

Preparation

Mix ahead of time (about 4 hours); bring to almost boil.
When ready to use, reheat (can reheat in coffeepot) and serve.
Very good in cold weather.