Scalloped Potatoes(Great!) - cooking recipe

Ingredients

6 medium potatoes, sliced
salt and pepper
margarine
1 large chopped onion
shredded cheddar or Monterey Jack cheese (optional)
water

Preparation

In baking dish, layer potatoes, salt and pepper, margarine and onion.
Cover with cheese.
Add 1 inch water.
Bake, covered, at 350\u00b0 for approximately 1 hour.
It may be necessary to add more water, depending on potatoes.