Blonde Brownies - cooking recipe

Ingredients
    1 lb. brown sugar
    1 stick melted margarine
    2 c. plain flour
    2 tsp. baking powder
    3 eggs
    1/2 tsp. salt
    2 tsp. vanilla
    6 oz. semi-sweet chocolate chips
    1 c. chopped nuts
Preparation
    Mix all ingredients together with a large spoon.
    Fold in chocolate chips and nuts last.
    Pour into a greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 30 to 40 minutes.

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