Blonde Brownies - cooking recipe
Ingredients
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1 lb. brown sugar
1 stick melted margarine
2 c. plain flour
2 tsp. baking powder
3 eggs
1/2 tsp. salt
2 tsp. vanilla
6 oz. semi-sweet chocolate chips
1 c. chopped nuts
Preparation
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Mix all ingredients together with a large spoon.
Fold in chocolate chips and nuts last.
Pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 40 minutes.
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