Easy Double Chocolate Chip Brownies - cooking recipe

Ingredients

2 c. Nestle Toll House semi-sweet chocolate morsels, divided (12 oz. pkg.)
1/2 c. butter or margarine, cut into pieces
3 eggs
1 c. sugar
1 tsp. vanilla extract
1 1/4 c. flour
1/4 tsp. baking soda
1/2 c. chopped nuts

Preparation

Melt 1 cup morsels and butter in large, heavy saucepan over low heat; stir until smooth.
Remove from heat.
Add eggs; stir well. Add flour, sugar, baking soda and vanilla; stir well.
Stir in remaining 1 cup morsels and nuts.
Spread into a greased 13 x 9-inch pan.
Bake in a preheated 350\u00b0 oven for 18 to 22 minutes until wooden pick inserted in center comes out still slightly sticky.
Cool completely.
Cut into 2-inch squares.