Mexican Chicken Casserole - cooking recipe
Ingredients
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1 pkg. boneless chicken breasts
1 onion, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-Tel tomatoes
1 c. chicken broth
1 c. Velveeta grated cheese (save a small amount for top)
1 pkg. Doritos
Preparation
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Make a sauce of soups, tomatoes and broth.
Layer in a casserole, beginning with chicken, cheese, onion, Doritos and sauce.
Make 2 layers.
Top with remaining cheese.
Bake for 30 to 45 minutes at 350\u00b0.
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