Baked Lima Beans - cooking recipe

Ingredients

2 cans Seaside limas
6 slices bacon
1 medium onion, chopped
1/2 green pepper, chopped
1/3 bottle chili sauce
3/4 c. brown sugar

Preparation

Fry bacon and remove from pan.
In bacon fat, fry onion and pepper until soft.
In a large pot, combine lima beans (drained of juice), onion, green pepper, chili sauce and sugar.
Add bacon which has been broken in pieces.
Mix well and bake, uncovered, in a 300\u00b0 oven.
Stir occasionally.