Strawberry-Banana Jello Salad - cooking recipe

Ingredients

1 (8 oz.) can crushed pineapple, drained
1 (16 oz.) can frozen strawberries, thawed and drained
2 medium bananas, sliced
2 pkg. small or 1 large strawberry-banana jello (do not add cold water)

Preparation

Make the jello with 2 cups of boiling water.
Do not add cold water!
Mix remaining ingredients in a bowl; add the jello.
Pour into a mold or an 8 x 8-inch baking dish or a bowl.
Chill until set.
Enjoy!