Spaghetti Sauce - cooking recipe
Ingredients
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1 (28 oz.) can crushed tomatoes
1 (15 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1/2 c. water or more
2 Tbsp. dried minced onion
2 tsp. oregano
1 tsp. garlic powder
1 Tbsp. sugar
salt and pepper to taste
Preparation
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Combine all ingredients and simmer. Add meatballs or hamburger.
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