Spaghetti Sauce - cooking recipe

Ingredients
    1 (28 oz.) can crushed tomatoes
    1 (15 oz.) can tomato sauce
    1 (6 oz.) can tomato paste
    1/2 c. water or more
    2 Tbsp. dried minced onion
    2 tsp. oregano
    1 tsp. garlic powder
    1 Tbsp. sugar
    salt and pepper to taste
Preparation
    Combine all ingredients and simmer. Add meatballs or hamburger.

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