Vanilla Sauce - cooking recipe

Ingredients

1/2 c. sugar
2 Tbsp. cornstarch
2 c. boiling water
4 tsp. butter
1 Tbsp. vanilla
pinch of salt

Preparation

Mix sugar and cornstarch.
Add water gradually.
Boil 5 minutes.
Remove from heat and add butter, vanilla and salt.
Good for bread pudding and other desserts.