Broccoli Roll-Ups - cooking recipe

Ingredients

1 can buttermilk biscuits
1 pkg. frozen broccoli in butter sauce
1 (tuna size) can ground ham
1 Tbsp. flour
3/4 c. milk
1 pkg. shredded Cheddar cheese
2 1/2 cans mushrooms

Preparation

Cook broccoli.
Roll out biscuits 5 to 6 inches round.
Place 2 spears of broccoli and sprinkle ham on.
Fold biscuit in half and pinch edges.
Cook at 350\u00b0 for 12 minutes.