Easy Marshmallow Four Layer Bars - cooking recipe
Ingredients
-
1 (2 layer size) pkg. chocolate or yellow cake mix
1/4 c. butter, melted
1/4 c. water
3 c. marshmallows
1 c. milk chocolate candy (M&M's)
1/2 c. peanuts, chopped
Preparation
-
Heat oven to 375\u00b0.
Mix cake mix, butter and water until blended.
Pat into a greased 13 x 9-inch pan.
Bake for 20 to 22 minutes.
Layer marshmallows, candy and peanuts over crust.
Bake for 2 to 3 minutes, or until marshmallows begin to melt.
Cool; cut into bars.
Makes 24.
Leave a comment