Hamburger And Rice Casserole - cooking recipe

Ingredients
    8 oz. hamburger
    2 c. cooked rice
    4 oz. shredded Cheddar cheese
    1 c. tomato sauce
    1 pkg. beef bouillon
    1/4 tsp. garlic powder
    1/2 tsp. chili powder
    1/2 c. chopped onion
    1/2 c. chopped green pepper
Preparation
    Combine tomato sauce, beef bouillon, garlic powder, chili powder, onion and green pepper and simmer.
    Add hamburger, rice and 3/4 of the cheese.
    Put the remaining cheese on top after placing in casserole.
    Bake at 350\u00b0 for 30 minutes.
    Serves 4.

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