Hamburger And Rice Casserole - cooking recipe
Ingredients
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8 oz. hamburger
2 c. cooked rice
4 oz. shredded Cheddar cheese
1 c. tomato sauce
1 pkg. beef bouillon
1/4 tsp. garlic powder
1/2 tsp. chili powder
1/2 c. chopped onion
1/2 c. chopped green pepper
Preparation
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Combine tomato sauce, beef bouillon, garlic powder, chili powder, onion and green pepper and simmer.
Add hamburger, rice and 3/4 of the cheese.
Put the remaining cheese on top after placing in casserole.
Bake at 350\u00b0 for 30 minutes.
Serves 4.
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