Chicken Dressing - cooking recipe

Ingredients

1/2 (8-inch) pan cornbread, crumbled
1/4 lb. crackers, broken up
1 c. diced celery
1 medium onion, diced
1 tsp. poultry seasoning
2 eggs, beaten
1 pt. oysters
chicken broth

Preparation

Mix all ingredients (except oysters).
Add chicken broth until like cornbread batter.
Stir in oysters.
Pour in a buttered baking dish.
Bake 1 hour at 400\u00b0 or until golden brown.