Yellow Pudding Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
4 eggs
1/4 c. vegetable oil
1 small pkg. vanilla instant pudding
1 c. cool water

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 10-inch tube pan. Blend all ingredients in a large bowl.
Beat 3 minutes at high speed (450 strokes by hand).
Scrape bowl often.
Bake at 350\u00b0 for 45 to 55 minutes or until it springs back when touched lightly in center.
Cool right side up for 25 minutes.
Remove from pan.
Use your favorite topping.