Rolled Stuffed Steak - cooking recipe
Ingredients
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1 large round steak
1 box stuffing
potatoes
1 envelope beefy onion soup mix
1 can cream of mushroom soup
1 can water
Preparation
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Mix box stuffing according to directions.
Stuff steak with stuffing and close with toothpicks.
Peel and quarter potatoes. Mix 1 envelope of onion soup and can of cream mushroom soup with 1 can of water.
Pour over steak and potatoes and bake at 350\u00b0 until potatoes are done.
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