Banana Cake - cooking recipe

Ingredients

3 c. flour
2 1/2 c. sugar
1 tsp. soda
3/4 tsp. salt
1 1/2 c. vegetable oil
3 eggs
1 tsp. vanilla
1 1/2 c. mashed ripe bananas
1/2 c. buttermilk
1 c. chopped nuts
1 can flaked coconut

Preparation

In a large bowl, sift flour, sugar, soda and salt.
Make a well and add oil and eggs.
Mix well by hand.
Add vanilla and bananas.
Add buttermilk.
Mix well.
Add nuts and coconut.
Bake in a greased and floured tube pan at 350\u00b0 for 1 hour and 10 minutes.
This can also be made in a 9 x 13-inch cake pan and baked for 40 to 45 minutes.