Fresh Apple Cake - cooking recipe
Ingredients
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1/2 c. butter
2 c. sugar
2 eggs
4 c. apples, peeled and diced
2 c. flour, sifted
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
Preparation
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Cream butter and sugar together.
Add eggs and beat.
Beat in remaining ingredients.
Pour into a greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 approximately 45 minutes or until toothpick inserted in center of cake comes out clean.
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