Creamy Banana Pudding - cooking recipe

Ingredients

6 bananas sliced
8 oz. cool whip
1 large box vanilla instant pudding (mixed by directions on box)
1 can condensed milk
1 box vanilla wafers

Preparation

Mix cool whip with instant pudding.
Stir in bananas last. Then add
condensed milk.
Layer your large casserole dish with vanilla wafers.
Then a layer of the mixture. Then a layer of vanilla wafers.
Then another layer of mixture, until it is used up.
Line the edged of the bowl with vanilla wafers as you do the layers.
Then top off with cool whip if you have extra cool whip or vanilla wafers.