Corn Bread - cooking recipe
Ingredients
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1 c. corn meal
1/2 c. flour
1 Tbsp. baking powder
1 egg
milk (to make medium-thick batter)
1/3 c. sugar
2 Tbsp. hot grease
Preparation
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Combine all ingredients.
Bake in iron skillet at 400\u00b0 for 30 minutes or until brown.
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