Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
1 lb. brown sugar
3/4 c. milk
1 1/2 c. peanut butter
1 pt. Marshmallow Fluff
1 tsp. vanilla

Preparation

Mix sugars and milk in heavy buttered saucepan.
Bring to a rolling boil.
Cook for 1 minute.
Remove from heat.
Add peanut butter, marshmallow and vanilla.
Stir until well mixed.
Pour into buttered 13 x 9-inch pan (thick).