Good Pound Cake - cooking recipe
Ingredients
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1 c. Crisco shortening
1 stick butter
3 c. sugar
5 eggs
1 c. sifted self rising flour
2 1/2 c. sifted plain flour
1 1/4 c. milk
3 tsp. vanilla
Preparation
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Preheat oven to 350\u00b0.
Grease and flour tube pan.
Cream Crisco and butter together; add sugar and cream.
Add eggs 1 at a time.
Sift flours together twice; add vanilla to milk; add flour and milk a little at a time, starting and ending with flour.
Mix well; pour into pan and bake 1 hour until done; test with toothpick.
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