Quick And Easy Chicken Marsala - cooking recipe
Ingredients
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4 boneless, skinless chicken breasts
1 original chicken Shake 'n Bake
1 can Campbell's golden cream of mushroom soup
1 can sliced mushrooms, drained
2 Tbsp. Marsala cooking wine
1 tsp. chopped chives
Preparation
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Prepare and bake chicken per Shake 'n Bake package directions. Simmer soup and Marsala wine in saucepan. Add chives and drained mushrooms.
Pour over chicken and bake for 10 more minutes.
Serve with rice and vegetable.
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