Ed'S Guacamole - cooking recipe

Ingredients

3 large avocados
1/2 small onion, minced
1/2 tsp. oregano
3 Tbsp. lime juice
2 cloves minced garlic or 1/2 tsp. garlic powder
8 to 10 green olives
salt to taste

Preparation

Cut avocados in half and remove seeds.
Mash and add rest of ingredients.
Chill for 1/2 hour and serve.
Great with tortilla chips.