Pineapple Lemonade Punch - cooking recipe

Ingredients

1 (46 oz.) can pineapple juice
3/4 c. sugar
1 (12 oz.) can frozen pink lemonade, defrosted
2 1/4 c. water
1 qt. strawberry ice cream
2 1/2 qt. ginger ale

Preparation

Mix pineapple juice, sugar, pink lemonade and water in a bowl. Scoop in strawberry ice cream. Add ginger ale.
Mix well.