Express Spaghetti Sauce - cooking recipe

Ingredients
    1 can Campbell's Italian tomato soup
    2 (16 oz.) cans tomato sauce
    3 Tbsp. Italian seasoning
    1 to 2 tsp. garlic powder
    1 tsp. oregano
    2 lb. lean ground beef
    1 to 2 onions, chopped
    1 to 2 green peppers, chopped
    3 Knorr beef bouillon cubes
    1/4 c. olive oil
    4 to 5 bay leaves
Preparation
    Cooking Meat:
    Place the ground beef in a large pan with the olive oil preheated and start cooking until it starts to turn brown, then add the onions, green peppers and Italian seasoning. Lower the temperature and cook slowly until the meat is thoroughly cooked.

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