Deviled Eggs - cooking recipe
Ingredients
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6 eggs, hard-cooked
1/4 c. salad dressing
1 tsp. prepared mustard
1/8 tsp. salt
dash of pepper
Preparation
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Halve hard-cooked eggs lengthwise; remove yolks and mash with salad dressing, mustard, salt and pepper.
Refill whites.
Sprinkle with paprika, if desired.
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