Deviled Eggs - cooking recipe

Ingredients
    6 eggs, hard-cooked
    1/4 c. salad dressing
    1 tsp. prepared mustard
    1/8 tsp. salt
    dash of pepper
Preparation
    Halve hard-cooked eggs lengthwise; remove yolks and mash with salad dressing, mustard, salt and pepper.
    Refill whites.
    Sprinkle with paprika, if desired.

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