Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 bell pepper
1/4 c. celery
1 c. grated cheese
1/2 c. Bisquick
1 c. milk
2 eggs
salt and pepper to taste

Preparation

Brown ground beef; add onion, celery and salt and pepper to taste.
Grease a deep pie plate and put meat mixture in it.
Add cheese on top.
Mix Bisquick, milk and eggs.
Pour over meat mixture and bake 30 minutes at 400\u00b0.