Cookie Salad - cooking recipe

Ingredients

2 c. buttermilk
2 small pkg. instant vanilla pudding
1 (16 oz.) Cool Whip, thawed
2 small cans mandarin oranges, drained well
1 pkg. fudge striped shortbread cookies, crushed

Preparation

In a large bowl stir the buttermilk into the pudding mix. Fold in the Cool Whip then the mandarin oranges.
Refrigerate to chill.
Fold in the crushed cookies just before serving.