Jiffy Dessert Or Ambrosia Cake - cooking recipe
Ingredients
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1 box Jiffy cake mix (yellow)
1 (8 oz.) pkg. cream cheese
2 c. milk
1 pkg. instant pineapple or vanilla pudding
1 (8 oz. or more) crushed pineapple
1 pkg. Cool Whip
1/2 c. chopped nuts
Preparation
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Bake cake according to directions in a greased 9 x 13-inch pan. Bake 20 to 25 minutes at 350\u00b0. Cool cake in pan.
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