No-Crust Coconut Pie(Double Recipe For 2 Pies) - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/4 stick margarine
1/4 c. self-rising flour
1 c. milk
1 tsp. vanilla
1 c. coconut

Preparation

Beat eggs, sugar and margarine.
Add flour, milk, vanilla and coconut.
Pour into greased pie pan.
Bake at 375\u00b0 for 30 minutes.