Banana Caramel Pie - cooking recipe

Ingredients

1 can sweetened condensed milk
water
sliced bananas
whipped cream
Heath or Skor bars, crunched
1 pie crust

Preparation

Put condensed milk in shallow pie pan (glass).
Cook for 1 hour and 15 minutes until thick and caramelized.
(Cover with foil.
Set in shallow casserole pan filled with 1/4 water.)
Bake at 425\u00b0. Add hot water to dish as needed.
Set aside.