Sesame Seed Barbecue Buns - cooking recipe

Ingredients

5 3/4 to 6 3/4 c. flour
1/3 c. nonfat dry milk
1/4 c. sugar
1 Tbsp. salt
2 pkg. dry yeast
1/3 c. softened margarine
2 c. warm water
1/4 c. toasted sesame seed

Preparation

In a large bowl, mix 2 cups of flour, dry milk, sugar, salt, dry yeast and margarine.
Gradually add tap water and beat 2 minutes.
Add 3/4 cup of flour and beat 2 minutes more.
Add enough additional flour for stiff dough.
Knead.
Place in bowl in warm place for 45 minutes.
Punch down and let rise for 20 more minutes.