Cavatini - cooking recipe

Ingredients

3 different shapes of pasta (6 oz. each)
1 green pepper, chopped
1 pkg. pepperoni slices
1/2 c. chopped onion
1/2 lb. ground beef, browned
1/2 lb. Italian sausage, browned
Prego spaghetti sauce
1 can mushrooms, drained
8 oz. Mozzarella cheese

Preparation

Boil pasta until tender; drain.
Brown meats and add other ingredients (all except cheese).
Bring to boil.