Honey Glazed Pork Chops - cooking recipe

Ingredients

8 center cut pork chops
3/4 c. honey
4 Tbsp. vinegar
1 tsp. salt
1/2 tsp. dry mustard
2 large cooking apples, peeled and sliced
1/2 c. raisins
3 Tbsp. brown sugar

Preparation

Preheat oven to 325\u00b0.
Place pork chops in a shallow 2-quart baking dish.
Mix honey, salt, vinegar and mustard.
Pour over pork chops.
Top with apples and raisins.
Sprinkle sugar over all.
Bake, uncovered, for 1 hour.
Baste twice during cooking.