Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 jar spaghetti sauce
    2 c. grated Mozzarella cheese
    1 box shell noodles (medium), cooked
    garlic salt
Preparation
    Brown ground beef and drain fat.
    Mix in sauce.
    In a round 2-quart casserole dish, put a layer of meat/sauce mixture followed by a layer of noodles and sprinkle with cheese.
    Repeat layering scheme.
    Bake at 350\u00b0 until golden brown on top.

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