Mexican Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
1/3 c. taco sauce
1 egg, beaten
1 c. crushed corn chips
2 Tbsp. taco seasoning
1/2 c. grated cheese (Jack or Cheddar)

Preparation

Mix all ingredients.
Shape in loaf.
Cover and cook on low 8 to 10 hours or on high 3 1/2 to 5 hours.