Crab Gumbo - cooking recipe

Ingredients

6 to 8 raw crabs
1 chopped onion
1 large can tomatoes
1 1/2 c. catsup
6 c. sliced okra
2 lb. file
salt
pepper
seasoned salt
3 c. flour
bacon grease
1 qt. cold water
4 c. raw shrimp

Preparation

Boil raw crab halves with a chopped onion in a quart of water for 10 minutes.
Add tomatoes, catsup, okra, file, a dash of salt, pepper and seasoned salt.
Boil until okra is done.
Add shrimp; boil until shrimp is red.