Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1/2 c. sharp cheese, grated
1 egg, well beaten
1/2 c. mayonnaise
1 Tbsp. grated onion
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Cook broccoli 5 minutes, drain well.
Combine all other ingredients and pour into greased casserole dish.
Sprinkle with cracker crumbs if you like.
Bake at 400\u00b0 for 30 minutes.